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NON-GMO Certification

Products Covered Under The Scope of Certification

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Non-GMO Non-Perennial Crops and Products

Non-GMO Perennial Crops and Products

Honey and Honey Products

Processed Non-GMO Food Products

Processes Covered Under The Scope of Certification

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Crop production

Pre and post Harvest Farm Activities

On Farm and Off Farm Storage

Trading of Agriculture and Food Products

Processing of Food Products

WHY NON-GMO CERTIFICATION?

Increasing consumer demand.

Increasing Industry Demand

Greater Trust

Better prices

GMO

Genetically Modified Organism, is a plant, animal, micro-organism or other organisms whose genetic makeup has been modified in a lab.

Why Non-GMO?

Non-GMO

stands for the non-genetically modified organism refers to plants, animals or other organisms whose genetic material is changed in ways that do not occur naturally. Brands that achieve NON-GMO product certification on their products, provide them leverage over others in the global market.

Impact of GMO

GMO Impact

NON-GMO stands for non-genetically modified organisms, referring to plants, animals, or other organisms whose genetic material remains unchanged by unnatural methods. Brands with NON-GMO certification gain a competitive advantage in the global market.

How can I avoid GMO'S?

Avoid GMO's

In the US, GMOs are in majority of conventional processed food, to avoid GMOs. Look for the NON-GMO product verified label.